cheese sauce: meaning, definition, pronunciation and examples

It can be both. Uncountable when referring to the substance in general ('I love cheese sauce'). Countable when referring to a specific type or batch ('She makes a wonderful cheese sauce').

'Cheese sauce' is a broader term for any savory cheese-based liquid used in cooking or as a topping. 'Cheese dip' specifically implies a thicker, scoopable sauce intended for dipping chips, vegetables, etc. All cheese dips are cheese sauces, but not all cheese sauces are dips.

Yes, though informally. It can describe music, films, or writing that is overly sentimental, trite, or lacking in subtlety (e.g., 'The dialogue was pure cheese sauce').

Adding the cheese to a sauce that is too hot, which can cause the fats and proteins to separate, resulting in a greasy, grainy texture. The base should be removed from the heat or kept on very low heat when incorporating the cheese.

A savory, typically creamy sauce made primarily from cheese, often melted with butter, milk, or cream, used as a topping or ingredient in various dishes.

Cheese sauce is usually neutral to informal; widely used in everyday and culinary contexts. in register.

Cheese sauce: in British English it is pronounced /ˈtʃiːz ˌsɔːs/, and in American English it is pronounced /ˈtʃiz ˌsɔs/ (also /ˈtʃiz ˌsɑs/ in some regions). Tap the audio buttons above to hear it.