cuisine

B1
UK/kwɪˈziːn/US/kwɪˈziːn/

Formal to neutral; common in food writing, travel, and general discussion.

My Flashcards

Definition

Meaning

The style or method of cooking characteristic of a particular country, region, or establishment.

The art and practice of preparing food; high-quality cooking in general.

Linguistics

Semantic Notes

Often implies a specific cultural or geographical identity (e.g., French cuisine). Can refer to both everyday cooking and elaborate gastronomy. The meaning shifts subtly based on whether it's modified (e.g., 'Italian cuisine' vs. 'excellent cuisine').

Dialectal Variation

British vs American Usage

Differences

No major difference in meaning or usage. Both use 'cuisine' identically.

Connotations

Slightly more formal or sophisticated than 'food' or 'cooking'. In both varieties, 'cuisine' often elevates the topic.

Frequency

Equally common in both varieties.

Vocabulary

Collocations

strong
French cuisinelocal cuisinefine cuisineregional cuisinetraditional cuisine
medium
excellent cuisineauthentic cuisinenational cuisinevegetarian cuisinegourmet cuisine
weak
creative cuisinesimple cuisinevaried cuisinecontemporary cuisinehaute cuisine

Grammar

Valency Patterns

[adjective] + cuisine[nationality/region] + cuisinecuisine + of + [place]

Vocabulary

Synonyms

Strong

gastronomy (more technical)culinary art(s)

Neutral

cookingfooddishesfare

Weak

menudiet (in a broad sense)

Vocabulary

Antonyms

inedibilitystarvation (contextual)

Phrases

Idioms & Phrases

  • Haute cuisine (elaborate, high-class cooking)
  • Fusion cuisine (blending of culinary traditions)

Usage

Context Usage

Business

Used in hospitality, tourism, and food industry marketing (e.g., 'Our hotel is renowned for its Mediterranean cuisine.').

Academic

Used in cultural studies, anthropology, and gastronomy papers (e.g., 'The study examines the impact of migration on regional cuisine.').

Everyday

Common in travel discussions and restaurant reviews (e.g., 'We tried the local cuisine.').

Technical

Used specifically in culinary arts and food criticism, often with precise adjectives.

Examples

By Part of Speech

verb

British English

  • (No standard verb form. Not used.)

American English

  • (No standard verb form. Not used.)

adverb

British English

  • (No standard adverb form.)

American English

  • (No standard adverb form.)

adjective

British English

  • (No standard adjective form. Use 'culinary'.)

American English

  • (No standard adjective form. Use 'culinary'.)

Examples

By CEFR Level

A2
  • I like Italian cuisine, especially pizza and pasta.
  • The hotel serves international cuisine.
B1
  • We wanted to try the local cuisine during our holiday in Thailand.
  • French cuisine is famous for its sauces and pastries.
B2
  • The restaurant's innovative cuisine blends Asian and European flavours.
  • The region's cuisine has been influenced by centuries of trade.
C1
  • Her research deconstructs the socio-political narratives embedded within modern Nordic cuisine.
  • The chef's avant-garde cuisine challenges conventional notions of texture and flavour pairing.

Learning

Memory Aids

Mnemonic

Think: 'Queasy in' a bad restaurant, but 'cuisine' in a good one. The word sounds like 'queen' of food.

Conceptual Metaphor

CUISINE IS A CULTURAL ARTEFACT / CUISINE IS A STYLE (like music or fashion).

Watch out

Common Pitfalls

Translation Traps (for Russian speakers)

  • Не переводите как 'кухня' в смысле помещения (room). В английском 'kitchen' - это помещение, а 'cuisine' - это искусство или стиль готовки.
  • Избегайте кальки 'kitchen art'.

Common Mistakes

  • Using 'cuisine' as a countable noun for a single dish (e.g., 'This pasta is a delicious cuisine' - incorrect).
  • Misspelling as 'quisine' or 'cusine'.

Practice

Quiz

Fill in the gap
The resort prides itself on offering authentic Thai , prepared by chefs from Bangkok.
Multiple Choice

Which of the following sentences uses 'cuisine' INCORRECTLY?

FAQ

Frequently Asked Questions

It is generally uncountable. You do not say 'cuisines' to mean multiple dishes. However, it can be pluralized when referring to multiple distinct styles (e.g., 'the cuisines of Southeast Asia').

'Food' is the general, everyday term for what we eat. 'Cuisine' refers specifically to a characteristic style or art of cooking, often tied to a culture or place, and sounds more formal or sophisticated.

It would sound unnatural or pretentious (e.g., 'My home cuisine is simple'). Use 'my cooking' or 'what I make' instead. 'Cuisine' typically describes collective, established styles.

It is a French borrowing. The common English pronunciation is /ˌəʊt kwɪˈziːn/ (oht kwi-zeen), though some may use a more French-sounding /ˌəʊt kɥi.zin/.

Collections

Part of a collection

Food and Cooking

A2 · 50 words · Cooking methods, kitchen tools and recipes.

Open collection →

Travel and Culture

B1 · 48 words · Cultural experiences and traveling the world.

Open collection →

Explore

Related Words