levulose: meaning, definition, pronunciation and examples

Rare / Technical
UK/ˈlɛvjʊləʊz/, /ˈlɛvjʊləʊs/US/ˈlɛvjəloʊz/

Formal, Scientific / Medical

My Flashcards

Quick answer

What does “levulose” mean?

An alternative, less common name for the simple sugar fructose, found in fruits and honey.

Audio

Pronunciation

Definition

Meaning and Definition

An alternative, less common name for the simple sugar fructose, found in fruits and honey.

A monosaccharide sugar which is the sweetest of the common sugars, often used in the context of chemistry, biochemistry, and food science.

Dialectal Variation

British vs American Usage

Differences

No significant national variation; the term is equally rare and technical in both varieties.

Connotations

The term may sound dated or very specialised.

Frequency

Extremely low frequency in both, with 'fructose' being overwhelmingly dominant.

Grammar

How to Use “levulose” in a Sentence

Levulose is + ADJ (e.g., sweeter than glucose)The molecule contains levulose.to convert X to levulose

Vocabulary

Collocations

strong
fructoseglucosesugardextrose
medium
containrich inisomer of
weak
crystallinepuresolution

Examples

Examples of “levulose” in a Sentence

adjective

British English

  • The levulose content was measured.
  • A levulose solution was prepared.

American English

  • The levulose concentration was high.
  • They tested for levulose isomers.

Usage

Meaning in Context

Business

Almost never used. If at all, in highly specialised food or pharmaceutical ingredient listings.

Academic

Used primarily in historical texts or very specific biochemical papers discussing isomerism.

Everyday

Virtually unknown to the general public.

Technical

The primary domain. Used in chemistry, biochemistry, and food science texts, though 'fructose' is preferred.

Vocabulary

Synonyms of “levulose”

Vocabulary

Antonyms of “levulose”

dextrose (glucose)saccharin (artificial non-sugar sweetener)bitter compound

Watch out

Common Mistakes When Using “levulose”

  • Confusing it with 'lactulose' (a different sugar used medicinally).
  • Spelling: 'levulouse', 'levolose'.
  • Assuming it is common terminology.

FAQ

Frequently Asked Questions

Yes, levulose is an alternative, largely historical name for fructose.

The name derives from its property of rotating plane-polarised light to the left (levorotatory), combined with the '-ose' suffix for sugars.

No, modern food labels almost exclusively use the term 'fructose' or 'fruit sugar'.

You might encounter it in older scientific literature, very specific biochemical contexts discussing sugar isomers, or in historical medical texts.

An alternative, less common name for the simple sugar fructose, found in fruits and honey.

Levulose is usually formal, scientific / medical in register.

Levulose: in British English it is pronounced /ˈlɛvjʊləʊz/, /ˈlɛvjʊləʊs/, and in American English it is pronounced /ˈlɛvjəloʊz/. Tap the audio buttons above to hear it.

Learning

Memory Aids

Mnemonic

Think 'levo-' (left, as it rotates polarised light to the left) + '-ulose' (sugar ending). 'The left-handed sugar'.

Conceptual Metaphor

SPECIFICITY IS RARITY (A precise, technical term is used infrequently).

Practice

Quiz

Fill in the gap
In chemistry, is an older term for the monosaccharide fructose.
Multiple Choice

What is the most common modern term for 'levulose'?