seafood: meaning, definition, pronunciation and examples

B1
UK/ˈsiːfuːd/US/ˈsiːˌfuːd/

Neutral

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Quick answer

What does “seafood” mean?

Animals from the sea that are eaten as food, especially fish and shellfish.

Audio

Pronunciation

Definition

Meaning and Definition

Animals from the sea that are eaten as food, especially fish and shellfish.

A general category for culinary purposes that includes any edible aquatic animal life, often associated with restaurants, markets, and specific diets. Sometimes extended figuratively in branding or names.

Dialectal Variation

British vs American Usage

Differences

No significant difference in core meaning. The term 'shellfish' is often used more specifically in both varieties.

Connotations

Similar connotations of freshness and coastal cuisine in both varieties.

Frequency

Equally common in both UK and US English.

Grammar

How to Use “seafood” in a Sentence

[verb] + seafood (e.g., eat, cook, serve, buy)seafood + [noun] (e.g., seafood pasta, seafood market)[adjective] + seafood (e.g., fresh seafood, frozen seafood)

Vocabulary

Collocations

strong
fresh seafoodseafood restaurantseafood platterseafood marketseafood dish
medium
seafood pastaseafood sauceseafood saladfrozen seafoodlocal seafood
weak
excellent seafoodvariety of seafoodseafood and chipsbuy seafoodcook seafood

Examples

Examples of “seafood” in a Sentence

adjective

British English

  • A seafood specialist.
  • The seafood counter is over there.

American English

  • A seafood buffet.
  • Check the seafood section.

Usage

Meaning in Context

Business

In menus, marketing for restaurants, and food import/export industries.

Academic

Used in studies of nutrition, marine biology (in culinary context), and culinary arts.

Everyday

Common in conversations about diet, cooking, restaurants, and shopping.

Technical

Used in culinary arts, food safety regulations, and aquaculture.

Vocabulary

Synonyms of “seafood”

Strong

fruits of the sea (poetic/formal)

Neutral

fish and shellfishmarine food

Weak

sea fare (rare/archaic)

Vocabulary

Antonyms of “seafood”

meatpoultryvegetablesland food

Watch out

Common Mistakes When Using “seafood”

  • Using as a countable noun (e.g., 'I ate three seafoods' is incorrect).
  • Spelling as two words: 'sea food' (should be one word or hyphenated).

FAQ

Frequently Asked Questions

It is almost always uncountable. You say 'some seafood' or 'a lot of seafood', not 'a seafood' or 'seafoods' (except in very rare, specialised contexts referring to different types).

No, typically not. In common culinary usage, 'seafood' refers to edible aquatic animals (fish, crustaceans, molluscs). Seaweed is a plant and is usually referred to specifically as 'seaweed' or 'sea vegetables'.

'Fish' refers specifically to animals with gills and fins. 'Seafood' is a broader category that includes fish as well as shellfish like prawns, crabs, mussels, and oysters.

Yes, it is commonly used attributively (functioning like an adjective) before nouns, e.g., 'seafood soup', 'seafood industry', 'seafood allergy'.

Animals from the sea that are eaten as food, especially fish and shellfish.

Seafood is usually neutral in register.

Seafood: in British English it is pronounced /ˈsiːfuːd/, and in American English it is pronounced /ˈsiːˌfuːd/. Tap the audio buttons above to hear it.

Phrases

Idioms & Phrases

  • [No common idioms specifically with 'seafood']

Learning

Memory Aids

Mnemonic

Think of the two parts: SEA (where it comes from) + FOOD (what it is). Simple compound word.

Conceptual Metaphor

OCEAN AS A PANTRY / HARVEST.

Practice

Quiz

Fill in the gap
For our anniversary, we booked a table at a renowned restaurant on the pier.
Multiple Choice

Which of the following is NOT typically considered seafood?

seafood: meaning, definition, pronunciation and examples | Lingvocore