split pea: meaning, definition, pronunciation and examples

B1
UK/ˌsplɪt ˈpiː/US/ˌsplɪt ˈpiː/

Informal, culinary

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Quick answer

What does “split pea” mean?

A dried pea that has been split in half after the skin is removed, used primarily in cooking, especially for soup.

Audio

Pronunciation

Definition

Meaning and Definition

A dried pea that has been split in half after the skin is removed, used primarily in cooking, especially for soup.

The pea itself as a food ingredient, and by extension, the thick soup made from it (split pea soup).

Dialectal Variation

British vs American Usage

Differences

No significant difference in meaning. The ingredient and dish are known in both cultures, though 'pea soup' or 'pea and ham soup' might be more common generic terms in the UK than specifically 'split pea soup'.

Connotations

Connotes hearty, simple, often rustic or traditional home cooking. In the US, strongly associated with classic American diner fare or comfort food.

Frequency

Comparable frequency, though the specific phrase 'split pea' may appear slightly more often in American cookbooks and grocery aisles.

Grammar

How to Use “split pea” in a Sentence

[make/cook/prepare] + split pea soup[soak/rinse] + split peas[add/stir in] + split peas

Vocabulary

Collocations

strong
split pea soupdried split peasgreen split peasyellow split peasham and split pea
medium
cook split peassoak split peasa pound of split peasthick split pea
weak
split pea puréesplit pea dalsplit pea consistencysplit pea recipe

Examples

Examples of “split pea” in a Sentence

adjective

British English

  • This split pea soup recipe is a family favourite.
  • She bought a tin of split pea and ham soup.

American English

  • I'm craving a hearty split pea soup.
  • The split pea texture should be smooth, not grainy.

Usage

Meaning in Context

Business

Rare, except in food import/export, agricultural commodities, or grocery retail.

Academic

Rare, possibly in nutritional studies, agricultural botany, or food history.

Everyday

Common in contexts of home cooking, recipe discussions, and grocery shopping.

Technical

Used in culinary arts, food science, and product labeling.

Vocabulary

Synonyms of “split pea”

Neutral

dried peaspeas (in context)pulses

Weak

lentils (as a similar soup legume)dal (in Indian cuisine context)

Vocabulary

Antonyms of “split pea”

fresh peaswhole peascanned peas

Watch out

Common Mistakes When Using “split pea”

  • Using 'splitted pea' (incorrect past participle).
  • Treating it as always plural (It's uncountable: 'I need some split pea', not 'I need some split peas' for the ingredient mass, though 'peas' is also standard).
  • Confusing with 'spring pea' or 'snap pea' (which are fresh vegetables).

FAQ

Frequently Asked Questions

No, they are different legumes. Split peas come from specific varieties of field peas, while lentils are their own species. They have similar cooking uses but different shapes, sizes, and slightly different flavours.

It is recommended to rinse them, but unlike whole dried peas or beans, they do not strictly require soaking because of their split nature, which reduces cooking time significantly. Soaking for 1-2 hours can shorten the cook time further.

The main difference is colour and a subtle flavour variation. Green split peas have a slightly sweeter, more vegetal flavour, while yellow split peas are milder and earthier. They can often be used interchangeably in recipes.

Yes, it is a closed compound noun (written without a hyphen). The first element 'split' describes the state of the second element 'pea'. It functions as a single lexical unit.

A dried pea that has been split in half after the skin is removed, used primarily in cooking, especially for soup.

Split pea is usually informal, culinary in register.

Split pea: in British English it is pronounced /ˌsplɪt ˈpiː/, and in American English it is pronounced /ˌsplɪt ˈpiː/. Tap the audio buttons above to hear it.

Learning

Memory Aids

Mnemonic

Think of a pea that has a **split** personality: one half for making soup, the other half... also for making soup.

Conceptual Metaphor

N/A (Highly concrete noun)

Practice

Quiz

Fill in the gap
For a traditional soup, you should use a ham bone for flavour.
Multiple Choice

What is a 'split pea'?